Chicken Taco Dip
1 package taco season mix
1 package cream cheese
1 can cream of chicken soup
1 can of chicken
hot peppers
Add 1 can of chicken and hot peppers to taste in large microwave safe dish. Add all ingrediants . Heat on high approx. 10 minutes remove from microwave and stir contents together forming thick (wallpaper consistancy paste) . Serve hot with side of tortilla chips and hot peppers . or use the whole bowl for your self and dip tortila chips and enjoy (warning open windows in house LOL)
Spagetti-Os
My favorite recipie by far is to get a can opener, a can of spaghetti o's, and a spoon. open up the can with the opener, toss away the lid, and dig in. then toss away the spoon and the can when you are done. very easy.
Bob Baggins
"Impress the Chicks" Fondue...
Ever heard "There's nothing in the house?" This recipe can be done with the very basics any slacker (or his girlfriend) may have in the kitchen, and they will be talking about it for years to come.....
- Velveeta Cheese
- 1 Apple
- Bread
- Beer
- Mustard
1. Melt a quarter to a half a log of Velveeta in the microwave in a nice bowl, being careful not to overcook, just melt. This may mean you have to check it once or twice, sorry...
2. Then add a teaspoon or two of mustard..
Chile Mac
1. Can of Hormel Chile, no beans.
2. Box of Macaroni and Cheese.
Follow directions on box for Macaroni and cheese, when finished pour can of chile over it and heat again, stirring once in a while during commercials. Viola! "Chile Mac" a dorm room favorite... (serve with toast triangles)
- « first
- ‹ previous
- 1
- 2
- 3
- 4